Nutrition
≈ 100 kcalper portion of about 150 g
- Protein7%
- Fat67%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating selection of fresh seasonal greens and vegetables served as a light starter or side dish.
Typical ingredients
- seasonal greens
- vegetables
- dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Dnevna solata: where else to eat it Back to the menu of Stazione Parenzana