Nutrition
≈ 850 kcalper portion of about 250 g
- Protein17%
- Fat78%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring a variety of cured meats and local cheeses, typically served as a cold appetizer.
- Cuisine
- Slovenian
Typical ingredients
- dried salami
- assorted cheeses
- cured meats
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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