Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat55%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A customized sponge or cream-based cake tailored to specific preferences.
Typical ingredients
- flour
- eggs
- sugar
- cream
- flavoring
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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