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Z rikoto polnjena piščančja prsa

Z rikoto polnjena piščančja prsa

€20

Savor - Mediterranean Cuisine · Ljubljana

Piščančja prsa polnjena z rikoto, s fregolo sardo in sušenimi paradižniki.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat43%
    43%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A poultry dish consisting of a chicken breast filled with creamy ricotta cheese. It is typically served alongside pasta and Mediterranean flavors.

Cuisine
Mediterranean

Typical ingredients

  • chicken breast
  • ricotta
  • fregola sarda
  • sun-dried tomatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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