Nutrition
≈ 850 kcalper portion of about 500 g
- Protein19%
- Fat64%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional assortment of various local meats, cheeses, and sides typically served as a sampler plate.
- Cuisine
- Slovenian
- Origin
- Slovenia
Typical ingredients
- assorted meats
- cheese
- bread
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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