Nutrition
≈ 900 kcalper portion of about 400 g
- Protein16%
- Fat35%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza traditionally named after Raffaele Esposito, often featuring tomato, mozzarella, and basil.
- Cuisine
- Italian
- Origin
- Naples
Typical ingredients
- tomato sauce
- mozzarella
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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