Nutrition
≈ 500 kcalper portion of about 200 g
- Protein16%
- Fat46%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pizza topped primarily with cheese.
- Cuisine
- Italian
Typical ingredients
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic pizzetta. This venue serves its own version.
- Origin
- Italy
Read more
Pizza is an Italian dish typically consisting of a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature, traditionally in a wood-fired oven.
Excerpt from the Wikipedia article “Pizza” · version used · CC BY-SA 4.0
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