Nutrition
≈ 500 kcalper portion of about 350 g
- Protein10%
- Fat27%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick, chewy wheat noodles stir-fried with vegetables and egg.
- Cuisine
- Japanese/Chinese
- Origin
- East Asia
Typical ingredients
- udon noodles
- egg
- vegetables
- soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Udon rezanci * (udon noodles): where else to eat it Back to the menu of Niam Niam