Puranji medaljon s šampinjoni v omaki in njoki
€21
Gostilna Guliver · Ljubljana · cca. 20 – 22 dag / osebo
- Milk
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat46%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Turkey medallions cooked in a creamy mushroom sauce, served with potato gnocchi.
- Cuisine
- Italian-influenced
Typical ingredients
- turkey
- mushrooms
- cream
- gnocchi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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