Nutrition
≈ 400 kcalper portion of about 100 g
- Protein4%
- Fat40%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried dough pieces that are typically soaked in a thick sugar syrup after cooking.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- flour
- sugar
- yeast
- oil
- sugar syrup
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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