Nutrition
≈ 300 kcalper portion of about 200 g
- Protein8%
- Fat25%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Turkish dessert often consisting of a milk-based pudding or a sweet dough soaked in syrup.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- milk
- sugar
- rice flour
- starch
- aroma
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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