Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat47%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pie made with potatoes and leeks, typically accompanied by yogurt.
- Cuisine
- Balkan
- Origin
- Balkan Peninsula
Typical ingredients
- potatoes
- leeks
- phyllo pastry
- yogurt
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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