Nutrition
≈ 80 kcalper portion of about 100 g
- Protein42%
- Fat47%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, unaged cheese made from coagulated soy milk.
Typical ingredients
- soybean curd
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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