Nutrition
≈ 400 kcalper portion of about 350 g
- Protein32%
- Fat36%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken stir-fried in a wok and seasoned with a savory sauce flavored with Japanese sake.
- Cuisine
- Japanese (fusion)
Typical ingredients
- chicken
- sake
- soy sauce
- ginger
- mirin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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