Nutrition
≈ 550 kcalper portion of about 350 g
- Protein35%
- Fat61%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken pieces consisting of the upper and lower parts of the leg. These are usually roasted, grilled, or fried.
Typical ingredients
- chicken thighs
- chicken drumsticks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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