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Rostbif tagliata

Rostbif tagliata

€28

Caffe pizzerija in restavracija Promenada · Ljubljana

Sliced roast beef prepared in the tagliata style.

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein38%
    38%
  • Fat57%
    57%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced beef, typically cooked medium-rare, served in a style common to Italian steak preparations.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • beef
  • olive oil
  • parmesan cheese
  • arugula
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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