Nutrition
≈ 600 kcalper portion of about 250 g
- Protein17%
- Fat53%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A burger featuring a crispy or crunchy texture, often from breaded meat or fried toppings.
- Cuisine
- American
Typical ingredients
- patty
- bun
- crispy coating
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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