Nutrition
≈ 250 kcalper portion of about 200 g
- Protein69%
- Fat31%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild white fish fillet that is usually pan-fried, baked, or steamed. It is a versatile protein often served with lemon and herbs.
Typical ingredients
- cod
- olive oil
- lemon
- parsley
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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