Nutrition
≈ 450 kcalper portion of about 400 g
- Protein26%
- Fat32%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried fish fillets served with rice cooked with turnip greens.
- Cuisine
- Portuguese
Typical ingredients
- fish fillets
- turnip greens
- rice
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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