
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat37%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh sole fillet grilled and served with a side of seasonal vegetables and potatoes.
- Cuisine
- Portuguese
Typical ingredients
- sole
- potatoes
- vegetables
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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