Nutrition
≈ 400 kcalper portion of about 150 g
- Protein4%
- Fat38%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of a pastry crust filled with a sweet, tart cherry filling. It is typically baked until the crust is golden and the fruit is bubbling.
- Cuisine
- American
Typical ingredients
- cherries
- flour
- sugar
- butter
- eggs
- cornstarch
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Cherry pie is a fruit pie baked with a cherry filling. Traditionally, it is made with sour cherries rather than sweet cherries.
Excerpt from the Wikipedia article “Cherry pie” · version used · CC BY-SA 4.0
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