Nutrition
≈ 850 kcalper portion of about 500 g
- Protein43%
- Fat54%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, hearty veal chop steak, typically grilled or pan-seared.
Typical ingredients
- veal chop
- olive oil
- salt
- pepper
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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