Nutrition
≈ 450 kcalper portion of about 400 g
- Protein40%
- Fat60%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole sea bream seasoned and grilled over charcoal, a staple of coastal Mediterranean dining.
- Cuisine
- Portuguese
Typical ingredients
- sea bream
- olive oil
- salt
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
DOURADA NA GRELHA Grilled Sea Bream: where else to eat it Back to the menu of Taberna da Baixa Adega