Nutrition
≈ 450 kcalper portion of about 350 g
- Protein11%
- Fat36%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of a classic pasta dish, prepared in a traditional style.
- Cuisine
- Italian (Portuguese style)
- Origin
- null
Typical ingredients
- spaghetti
- vegetables
- olive oil
- herbs
General information about this dish, not provided by the venue.
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