Nutrition
≈ 300 kcalper portion of about 80 g
- Protein22%
- Fat78%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Premium cured ham from black Iberian pigs, known for its intense flavor and marbled fat.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- iberian pork
General information about this dish, not provided by the venue.
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