Nutrition
≈ 500 kcalper portion of about 350 g
- Protein38%
- Fat41%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of codfish loin, typically roasted in the oven with olive oil and seasonings.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- codfish
- olive oil
- garlic
- onion
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?