Nutrition
≈ 550 kcalper portion of about 200 g
- Protein13%
- Fat79%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring chorizo made from black Iberian pork, often served warm or roasted. It is typically accompanied by bread or olives.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- black pork chorizo
- olive oil
- bread
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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