Nutrition
350 kcalper portion of about 250 g
- Protein40 g
- Fat20 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh seasonal fish grilled over a traditional charcoal robata grill.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- seasonal fish
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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