
Nutrition
210 kcalper portion of about 150 g
- Protein6 g
- Fat10 g
- Carbohydrates25 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian gu bao filled with sautéed shiitake, brown shimeji, and white shimeji mushrooms with sweet cucumber.
Typical ingredients
- shiitake mushrooms
- shimeji mushrooms
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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