Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat46%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat cutlet coated in breadcrumbs and fried until golden, served with various side dishes.
- Cuisine
- Portuguese
- Origin
- null
Typical ingredients
- meat
- breadcrumbs
- egg
- oil
- side dishes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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