Nutrition
≈ 700 kcalper portion of about 450 g
- Protein20%
- Fat32%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A turkey steak served alongside crispy french fries and steamed or sautéed rice.
- Cuisine
- Portuguese
- Origin
- null
Typical ingredients
- turkey steak
- potatoes
- rice
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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