Nutrition
≈ 300 kcalper portion of about 100 g
- Protein5%
- Fat52%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bright yellow Brazilian custard dessert made from egg yolks, sugar, and coconut, here enhanced with passion fruit. It is typically baked until it achieves a glossy, gelatinous texture.
- Cuisine
- Brazilian
- Origin
- Brazil
Typical ingredients
- egg yolks
- sugar
- coconut
- passion fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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