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Tábua de queijos portugueses

Tábua de queijos portugueses

€25

Restaurante Fama d'Alfama · Lisbon

Nutrition

≈ 650 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat76%
    76%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of regional Portuguese cheeses served together.

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • sheep cheese
  • goat cheese
  • cow cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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