Nutrition
≈ 200 kcalper portion of about 250 g
- Protein34%
- Fat43%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal salad typically composed of fresh greens and vegetables, topped with cooked shrimp.
- Cuisine
- Portuguese
Typical ingredients
- shrimp
- mixed greens
- tomatoes
- cucumber
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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