Nutrition
≈ 400 kcalper portion of about 350 g
- Protein15%
- Fat61%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian adaptation of the classic Portuguese dish, typically using shredded vegetables instead of shredded meat or eggs.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- vegetables
- eggs
- onions
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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