Nutrition
≈ 600 kcalper portion of about 200 g
- Protein4%
- Fat54%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet dessert made with layers of sponge cake and cream.
Typical ingredients
- sponge cake
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bolo de bolacha: where else to eat it Back to the menu of Pharmacia