Nutrition
≈ 450 kcalper portion of about 250 g
- Protein33%
- Fat67%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A roasted or fried chicken leg, typically seasoned with salt, garlic, and herbs.
- Cuisine
- Portuguese
Typical ingredients
- chicken leg
- salt
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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