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PENNE AL POMODORO

€13

In Bocca Al Lupo · Lisbon

Massa penne com tomate e queijo parmigiano.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein12%
    12%
  • Fat26%
    26%
  • Carbohydrates63%
    63%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta served in a simple sauce made from tomatoes and grated cheese.

Cuisine
Italian

Typical ingredients

  • penne
  • tomato
  • parmigiano reggiano

General information about this dish, not provided by the venue.

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