Nutrition
≈ 550 kcalper portion of about 400 g
- Protein33%
- Fat46%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional baked codfish dish, often prepared with potatoes and olive oil.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- codfish
- potatoes
- olive oil
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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