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Frango marinado ao piri-piri com puré de espinafres e amendoim

Frango marinado ao piri-piri com puré de espinafres e amendoim

€20

Geographia · Lisbon

Nutrition

≈ 650 kcalper portion of about 450 g
  • Protein29%
    29%
  • Fat55%
    55%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chicken marinated in spicy chili sauce and typically grilled or roasted, served alongside a creamy spinach and peanut puree.

Cuisine
Portuguese (African influence)
Origin
Portugal/Mozambique

Typical ingredients

  • chicken
  • piri-piri chili
  • spinach
  • peanuts
  • garlic
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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