Nutrition
≈ 350 kcalper portion of about 300 g
- Protein35%
- Fat50%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy prawn masala dish prepared in the traditional style of the Kuttanad region.
- Cuisine
- Indian (Kerala)
- Origin
- Kuttanad, India
Typical ingredients
- prawns
- onions
- tomatoes
- spices
- ginger
- garlic
- curry leaves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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