Nutrition
280 kcalper portion of about 180 g
- Protein25 g
- Fat18 g
- Carbohydrates5 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring premium bluefin tuna, often served in a salad-style arrangement with fresh vegetables.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- bluefin tuna
- mixed greens
- olive oil
- citrus dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.