Nutrition
≈ 450 kcalper portion of about 400 g
- Protein31%
- Fat56%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Assorted seafood cooked in a rich, savory sauce typically containing tomato, garlic, and wine.
- Cuisine
- Portuguese
- Origin
- null
Typical ingredients
- seafood
- tomato
- garlic
- onion
- white wine
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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