Nutrition
≈ 100 kcalper portion of about 100 g
- Protein64%
- Fat32%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-water pink shrimp from the Algarve region, often served grilled or in a garlic sauce.
- Cuisine
- Portuguese (Algarve)
- Origin
- Algarve, Portugal
Typical ingredients
- pink shrimp
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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