Nutrition
≈ 200 kcalper portion of about 350 g
- Protein54%
- Fat22%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Clams prepared simply by steaming them in their own juices.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- clams
- water
- lemon
General information about this dish, not provided by the venue.
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