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Aros de cebola com molho aioli

Aros de cebola com molho aioli

€7

Cervejaria Antártida Lisboa · Lisbon

Aros de cebola servidos com molho aioli.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat58%
    58%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced onions coated in batter and deep-fried, served with garlic aioli.

Typical ingredients

  • onion
  • flour
  • egg
  • oil
  • garlic
  • mayonnaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United States

About the classic onion ring. This venue serves its own version.

onion ring
© Jess Sawrey from Los Angeles, California, USA · CC BY 2.0 · Wikimedia Commons
Origin
United States
Read more

Onion rings (also called French-fried onion rings) generally consist of a cross-sectional "ring" of onion dipped in batter or breadcrumbs and then deep fried; a variant is made with onion paste. While typically served as a side dish, onion rings are often eaten by themselves.

Excerpt from the Wikipedia article “Onion ring” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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