Nutrition
≈ 300 kcalper portion of about 300 g
- Protein47%
- Fat48%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh octopus sourced from the Algarve region, typically boiled or grilled.
- Cuisine
- Portuguese (Algarve)
- Origin
- Algarve, Portugal
Typical ingredients
- octopus
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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