Nutrition
850 kcalper portion of about 550 g
- Protein35 g
- Fat45 g
- Carbohydrates75 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef steak topped with sautéed onions and sauce, served with salad, french fries, and toasted cassava flour (farofa).
- Cuisine
- Brazilian
Typical ingredients
- beef steak
- onions
- french fries
- farofa
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.