Nutrition
650 kcalper portion of about 300 g
- Protein50 g
- Fat50 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of picanha, a highly prized cut of beef from the top sirloin cap, usually grilled or roasted.
- Cuisine
- Brazilian
Typical ingredients
- picanha beef
- coarse salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.