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MOUSSE DE MARACUJÁ OU CHOCOLATE

MOUSSE DE MARACUJÁ OU CHOCOLATE

€4

Brasuca · Lisbon

Nutrition

250 kcalper portion of about 150 g
  • Protein4 g
    6%
  • Fat15 g
    54%
  • Carbohydrates25 g
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light and airy dessert made by whipping cream or egg whites with either fruit puree or melted chocolate.

Cuisine
null

Typical ingredients

  • passion fruit
  • chocolate
  • cream
  • sugar
  • egg whites

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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